[siteorigin_widget class=”SiteOrigin_Widget_Image_Widget”][/siteorigin_widget] LK’s Products You’ll Need Cast Iron Skillet 24 cm Ingredients: 4 Salmon fillets, skin on or off (your preference) Dash of Kosher salt and black pepper 2 tbsp. Olive oil 2 tbsp. Salted butter 1 Onion thinly sliced 3 Garlic clove, grated ½ tsp. Red pepper flakes, crushed 1 Cup coconut milk or […]
Category Archives: Recipes
[siteorigin_widget class=”SiteOrigin_Widget_Image_Widget”][/siteorigin_widget] LK’s Products You’ll Need Cast Iron Skillet 24 cm Ingredients: Dash of Kosher salt 30g Fettuccine 3 tbsp. Unsalted butter 3 Garlic cloves, sliced thinly 1 Red pepper, sliced in strips 1 tsp. Paprika 2 Cups heavy cream 450g Shrimp, peeled and tails removed 1 ½ Cups Parmesan, grated 1 tbsp. Fresh parsley, […]
[siteorigin_widget class=”SiteOrigin_Widget_Image_Widget”][/siteorigin_widget] LK’s Products You’ll Need LK’s Sauce Pot Basting Set Stainless Steel Snoek Grid (M/S or Chrome) Note: 2kg Snoek feeds 6 1.5kg Snoek feeds 4 Ingredients: 1 Snoek ½ Cup butter, melted 1 Tin apricot jam 4 Garlic cloves, peeled and chopped Juice of 2 fresh lemons Dash chopped parsley To season: Salt […]
[siteorigin_widget class=”SiteOrigin_Widget_Image_Widget”][/siteorigin_widget] LK’s Products You’ll Need 3 Legged #3 Pot or #12 Bake Pot Ingredients: 1 kg lamb, cut in pieces Dash of Oil 2 Large onions, chopped finely 3 Tomatoes, chopped 5 Potatoes, peeled and cut in quarter 30 ml Fresh coriander, chopped 200- 250 ml Water For The Spices: 2 Large cinnamon sticks […]
[siteorigin_widget class=”SiteOrigin_Widget_Image_Widget”][/siteorigin_widget] LK’s Products You’ll Need LK’s Big Box Grid (M/S) Ingredients 8 bread slices, white- or brown bread Butter, to spread Cheddar cheese, grated 2-3 Large tomatoes, sliced (2-3 tomato slices per bread) 1 Large onion, sliced into 8 onion rings White pepper, to taste Onion salt, to taste Chutney, to spread Directions Note: […]
[siteorigin_widget class=”SiteOrigin_Widget_Image_Widget”][/siteorigin_widget] LK’s Products You’ll Need LK’s Bake Pot LK’s Wooden Spoon (Bamboo)(350mm) Ingredients 2 Tots sunflower oil 1 Large onion, finely chopped 1 Tot masala, hot curry powder 1 tsp. Chilli powder 500g boneless mutton, cut into cubes 3 Garlic cloves, crushed 1 Tot fresh ginger, finely chopped 1 Tin chopped tomatoes 2 Large […]
[siteorigin_widget class=”SiteOrigin_Widget_Image_Widget”][/siteorigin_widget] LK’s Products You’ll Need LK’s Sauce Pot LK’s Cast Iron Skillet 24cm Ingredients For the Pap 6 Cups water 500g Maize meal Salt, to taste For the boerewors 1kg Boerewors Sausage 50g Butter, diced For the Chakalaka 2 tbsp. Olive oil 1 Large onion, diced 2 Garlic cloves, finely chopped 2cm Ginger, finely […]
[siteorigin_widget class=”SiteOrigin_Widget_Image_Widget”][/siteorigin_widget] LK’s Products You’ll Need LK’s 1.6L Sauce Pot Frying Pan with Wooden Handle Ingredients For the Syrup 4 Cups white sugar 2½ Cups Water 1 Cinnamon stick 1 x 2,5cm Piece fresh ginger 1 tbsp. Lemon juice ½ tsp. Tartar cream For the Dough 4 Cups all-purpose flour ½ tsp. Salt 4 tsp. […]
[siteorigin_widget class=”SiteOrigin_Widget_Image_Widget”][/siteorigin_widget] LK’s Products You’ll Need Silicone Basting Brush No.12 Bake Pot Frying Pan with Wooden Handle Wooden Spoon (bamboo – 350mm) Ingredients For the Dough 2 Cups lukewarm water ¼ Cup white sugar 1 Packet active dry yeast 7 Cups all-purpose flour 2 tsp. Salt 3 Cups oil, for frying For the Curried Mince […]